While I must admit that Vi Vetha has a fantastic dinner menu, including an extensive list of appetizers (Mussels Gorgonzola, French Baked Brie) , a long list of mouth-watering fresh pastas (with whole wheat and/or glutton-free options), vegetarian options and a large selection of seafood plates (Salmon, Fish of the week, Seafood Platter), I am more inclined to recommend this little Spanish-esque bistro for brunch. Aside from the limited capacity and seated so close to the table next to you, you may as well comment on their yuppie-beach-mentality topic, adding in your own two-sense to the conversation - the food at Vi Vetha is fresh, consistent and well-priced.
Privacy aside, you can expect your food to be served fresh , piping hot and the servers do a great job of ensuring your cup-of-joe is always full. Choose from a variety of egg options (Benny, Florentine, Nova (Smoked Salmon) or a number of Omelettes) to Pancakes or French Toast with fresh fruit. If you aren’t a ‘breakfast-person’, no worries, there are a number of impressive Sandwiches (Foccacia Club) and Salads (BBQ Thai w/ Chicken & Shrimp) to choose from.
Recommendation: Try the Brunch Combo Platter with a cup of coffee, that comes fully-equipped with eggs (style of your choice), bacon, sausage, pancake and a piece of French Toast or the Eggs Vi Vetha, stacked high with spinach, mushrooms and an exceptionnaly light, hollandaise sauce.
Hours of Operation: Mon. through Sunday, 9:00am to 10:00pm
Address: 2485 Queen Street East
Website: http://www.vivethabistro.com/


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